Vuno Stories

Man wearing green t-shirt with vuno branding, collecting fruits and vegetables from a farm
Where Your Food Really Comes From: Inside Kenya’s Farm-to-Table Journey
Ever wondered where your food really comes from? This article explores the journey of food in Kenya - from farm to table - and why shorter supply chains mean fresher... Read more...
Why Farm-Fresh Food Tastes Better (And Is Better for You)
Why Farm-Fresh Food Tastes Better (And Is Better for You)
Fresh food tastes better for a reason. Learn how farm-fresh produce preserves nutrients, flavour, and health - and why local food makes a real difference. Read more...
What Happens to Fruits and Vegetables After They’re Harvested?
What Happens to Fruits and Vegetables After They’re Harvested?
From harvest to home, time changes food. This article explains what happens to fruits and vegetables after harvest - and why freshness depends on proximity. Read more...
Man with green t-shirt and cap, branded vuno is picking oranges in a farm, placing them into a crate
Organic vs “Clean Farming” in Kenya: What You Need to Know
Organic food in Kenya is more nuanced than a label. Learn the difference between certified organic and clean farming - and how to choose food with confidence. Read more...
Women collecting vegetables at a farm
The Hidden Middlemen in Kenya’s Food System - And Why Shorter Supply Chains Matter
Kenya’s food system relies heavily on middlemen. This article explains how long supply chains affect farmers, freshness, and pricing - and why shorter chains matter. Read more...