"The veggie that wakes up every dish"

Meet Green Pepper (Capsicum) — crisp, juicy, and packed with that fresh, slightly sweet bite that instantly lifts your cooking. It’s one of those ingredients that makes food taste brighter, fresher, and more “put together” — even when you’re cooking fast.

Slice it into salads, sauté it with onions and tomatoes, toss it into stir-fries, rice dishes, omelettes, and stews, or use it for that perfect crunch in wraps and sandwiches. Whether it’s a quick weekday meal or a proper weekend plate, green pepper always adds the finish.

At Vuno, we pick capsicums that are firm, glossy, and fresh — so you get great crunch and flavour every time.

Highlights:

• Crisp, fresh green capsicum

• Adds flavour, colour, and crunch

• Perfect for salads, stir-fries, stews & eggs

• Great for meal prep and quick cooking

• Firm, fresh, and versatile

Storage tip:
Keep in the fridge crisper drawer. Store unwashed and dry; wash just before use for best freshness.